Asian Diet Revolution


Summary

Dina’s Asian Diet Revolution – Lose weight fast and get healthy with 4000 year old Asian Diet Secrets supported by modern science.


Have you ever wondered why Asian women look so lean, fit and youthful? And why our men seldom seem to have that middle age bulge so common in the West – especially here in the USA?

If you are the slightest bit interested in losing weight without starving yourself, or going on fad diets, or spending hours at some sweaty, smelly gym… then stick around.

I’m going to show you how easy (& delicious!) losing weight – and keeping it off – can actually be!

Almost everything you and I hear from the media about losing weight is mostly bogus. And even if a sliver of truth manages to wedge it’s way past all the hype, there’s a constant barrage of paid advertising shoving it back into its hiding place.

Don’t eat meat. Don’t eat butter. Don’t eat fat. Salt will kill you. Fish is dangerous. Bread is healthy. Rice is fattening. Avoid oils. The list is endless, with each fitness “guru” promising they know how to beat the battle of the bulge and get you healthy.

But I’ll tell you right now, some of what you’re about to read may upset you. It will definitely anger you. And I hope it’ll truly enrage you. Because only then will you see how vitally important nutritious food truly is.

Think you’re getting a balanced meal? Think again. Most people do – until it becomes apparent they’re actually shoving garbage in their mouths. Is it any wonder then so many of us are getting shortchanged in the “weights and health” department?

Our “fresh” fruits and vegetables are anything but. They’re picked up to ten days before they fully ripen – because that’s how long it takes to ship them from farm to market. These lost ripening days are the most critical for the development of essential vitamins and minerals.

Not only that – but much of what’s consumed in America is fatty, processed, and refined – containing few if any nutrients essential to a healthy functioning body.

Farm animals in the West are raised not for quality but quantity – the faster they grow to slaughtering size the better. So pump ‘em full of antibiotics and steroids from the day they’re born until the day they’re processed.

Of course – after it comes to us in that fancy cellophane package, we’re ingesting those very same chemical cocktails. Think about…