Our Newest Supplement Solution: Pure Green Coffee Bean Extract


Summary

Pure green coffee bean extract uses the concentrated essence of the common coffee bean. It uses the bean just after it has been plucked, and before it is roasted. Explained this way, it might sound like a new way to get that burst of energy we all crave. In fact, this concentrate represents something altogether different; a new hope against obesity and diabetes.


Pure green coffee bean extract uses the concentrated essence of the common coffee bean. It uses the bean just after it has been plucked, and before it is roasted. Explained this way, it might sound like a new way to get that burst of energy we all crave. In fact, this concentrate represents something altogether different; a new hope against obesity and diabetes.

The actual active agent in this alternative treatment is CGA, or more formally, Chlorogenic acid. Those who have decided to try this extract are advised to seek out brands in which the acid content at least approaches fifty percent. Typically, one is advised to take four hundred to eight hundred milligrams per day, in either one or two pills.

In clinical studies, test subjects who were administered the acid demonstrated a reduction of over fifteen percent of their body fat, as well as a loss of ten percent or more of their total body weight. It is noteworthy that these positive changes took place without the subjects engaging in any new diet or exercise schedule. Individual users often claim weight losses averaging a pound per day over a period of months.

The best known three month long study provides favorable evidence of its effectiveness. The study demonstrated that the active ingredient gives the body a stronger capability to burn fat, and a stronger ability to regulate the body sugar levels as well. On top of this, it also showed that CGA gives the body a boost of vitalizing antioxidants.

An especially notable feature, if one is a veteran dieter wary of amphetamines, is that CGA causes weight loss without side effects. No jitters, sweats, or heart palpitations afflict those using Chlorogenic acid. The active ingredient interrupts the liver in its releasing glucose energy into our blood. This in turn results in our own natural metabolism increasing its ability to burn and utilize body fat.

The capacity Chlorogenic acid has displayed to help the body regulate its sugar levels offers hope to those afflicted with diabetes. Additionally, CGA lowers unhealthy LDL cholesterol and reduces blood pressure. It is hardly a surprise, then, that this new health alternative has grown in popularity not only among diabetes sufferers, but among those afflicted with cardiovascular disease and other problems related to obesity.

Savvy health shoppers should keep in mind that the results being given are results for the active ingredient. Little should be inferred from these results about any one of the innumerable herbal or pharmaceutical compounds currently on the market. Many of these supplements contain additives such as grapefruit extract, apple cider vinegar, acai berry, or kelp. They are also potentially the source of side effects not typical of the active acid in green coffee bean extract.

Again, as with George Washington Carver and the peanut, we are in a position to benefit from scientists taking a second look at a familiar agricultural product. Something that has been helping modern man and woman get the day started for centuries has now yielded a way to help keep them healthy and slim. Given all this, it is no surprise that pure green coffee bean extract has become one of the most promising alternative solutions in the market.

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